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Thumb_8899_Vietnamese Chicken Noodle Soup

Thumb_8899_Vietnamese Chicken Noodle Soup

I like my pho without sriracha hot sauce or hoisin sauce, because I really enjoy the purity of the chicken broth without anything to hide its flavor and aroma. Read more about this recipe at Steamy Kitchen.

Thumb_18280_Chicken Pho

Thumb_18280_Chicken Pho

Though less widely consumed in its native Vietnam than its beefy cousin, chicken pho is a wonderfully light soup infused with the same ginger, cinnamon and star anise flavors. Read more about this recipe at the Washington Post.