Green Peas With Shallots And Mint
Green Peas With Shallots And Mint
Though you can get frozen peas year round, the fresh ones are worth the wait - they truly taste like spring. And, yes, the softer flavor of shallots is better for this dish than onion.
Red Lentils And Rice With Caramelized Onions
Red Lentils And Rice With Caramelized Onions
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
Sauteed Chicken With Green Beans, Mustard And Rosemary
Sauteed Chicken With Green Beans, Mustard And Rosemary
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
Fish Tacos With Avocado, Feta And Cabbage
Fish Tacos With Avocado, Feta And Cabbage
A good fish taco can cure most ills. The hot fish goes so well with the crisp cabbage, the briny feta and the creamy, rich avocado. Fresh cilantro on top adds a shot of brightness as does extra lime.
Fettuccine With Guanciale, Egg And Parmesan
Fettuccine With Guanciale, Egg And Parmesan
This is a variation on classic Spaghetti Alla Carbonara. The broad fettuccine enhances the silkiness of the egg-y sauce. We love the intense porkiness of guanciale, but pancetta and bacon also work well. The black pepper gives this dish its signature look.
Creamy Tagliatelle With Chicken, Mushrooms And Lemon
Creamy Tagliatelle With Chicken, Mushrooms And Lemon
Together, chicken, cream, mushrooms and parmesan make for a decadent pasta experience. Bright lemon zest and parsley brighten up and complement the rich tagliatelle. Really good on an autumn evening. For a pasta prep tip, check out the article to the left.
Lentil Soup With Chorizo And Potatoes
Lentil Soup With Chorizo And Potatoes
This hearty, spicy soup will warm you all the way through. The potato is really for body. If you want to a thicker, chunkier soup, add one more.
Endive Braised With Tomato, Black Olives And Pine Nuts
Endive Braised With Tomato, Black Olives And Pine Nuts
For a nuttier flavor, try using almonds or walnuts, as in this recipe for Endive Braised With Walnuts And Olives.
Indian Pilaf With Curry And Cinnamon
Indian Pilaf With Curry And Cinnamon
Cooking rice with seasonings is no more complicated than cooking it with water. The warm and toasty flavors of this pilaf go well with a variety of main dishes. For some suggestions, check out the "goes with" tab to the left.
Pork Burgers With Avocado Dressing
Pork Burgers With Avocado Dressing
The richness of the avocado dressing is cut by the salty and slightly spicy pork burgers. Add more chipotle sauce if you want a spicier burger. We don't mention it here but sliced carrots make also make a great garnish.
Meaty portobello mushrooms, draped in freshly grated cheese. These are nothing short of fantastic. A few tablespoons of chopped tomatoes on top can also add a bit of color.
