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Thumb_13018_Shrimp And Watermelon Salad

Thumb_13018_Shrimp And Watermelon Salad

Here, bites of watermelon taste great with shrimp that has a little heat. If you'd rather use a grill pan on the stove to cook the shrimp, skip the bamboo skewers. Read more about this recipe at the Washington Post.

Thumb_8705_Beef Pho

Thumb_8705_Beef Pho

Pho, or phở, is incredibly simple to make. You can use beef broth, but you'll get much flavor if you use a rich consommé. You may be able to find it frozen, but it is only time consuming, not difficult, to make at home. Read more about this recipe at the Cookthink blog.

Thumb_7860_Boiled Eggs With Green Onions, Bell Pepper And Ginger

Thumb_7860_Boiled Eggs With Green Onions, Bell Pepper And Ginger

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_4818_Red Beans And Rice With Mushrooms

Thumb_4818_Red Beans And Rice With Mushrooms

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_5326_Penne With Shrimp, Asparagus, Serrano And Mint

Thumb_5326_Penne With Shrimp, Asparagus, Serrano And Mint

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_7348_Grilled Pork Chops With Cumin-Serrano Spice Paste

Thumb_7348_Grilled Pork Chops With Cumin-Serrano Spice Paste

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_13025_Grilled Pork Chops With Plum Salsa

Thumb_13025_Grilled Pork Chops With Plum Salsa

The salsa has just enough pungent sage and jalapeño chili pepper to keep it honest. If preparing the salsa more than an hour in advance, hold off adding the lemon juice, because it will break down the fruit. Serve with whipped sweet potatoes and collard greens. Read more about this recipe at the Washington Post.

Thumb_7086_Stir-Fried Chicken, Bok Choy And Chiles With Basil

Thumb_7086_Stir-Fried Chicken, Bok Choy And Chiles With Basil

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_7266_Spicy Tofu And Zucchini With Lemongrass, Lime And Basil

Thumb_7266_Spicy Tofu And Zucchini With Lemongrass, Lime And Basil

This is a light, spicy dish. The lemongrass gives it a more complex flavor that goes well with couscous or quinoa. Check out the "goes with..." tab on the left for more options.

Thumb_7329_Tomatillo-Serrano Salsa

Thumb_7329_Tomatillo-Serrano Salsa

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_9065_Black Bean, Cheese and Serrano Quesadillas With Avocado and Lime

Thumb_9065_Black Bean, Cheese and Serrano Quesadillas With Avocado and Lime

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_7337_Spicy Scallops With Bell Pepper, Fennel and Dill

Thumb_7337_Spicy Scallops With Bell Pepper, Fennel and Dill

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."


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