What is bean curd?
 Bean curd, or soybean curd, is another word for tofu, which is nothing more than a pressed block of bean curd. Bean curd is made from curdled soy milk that is extracted from cooked, ground soybeans. Coagulated soy milk curds are pressed into blocks of tofu in a process that resembles cheesemaking. recipe: Crispy Tofu With Citrus Soy (Steamy Kitchen) recipe: Honey-Walnut Tofu (Cook & Eat) |
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