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Thumb_8166_Chicken, Escarole And Mint Salad

Thumb_8166_Chicken, Escarole And Mint Salad

There are so many vibrant flavors in this dish.  You can tone up or down the spiciness to match your taste by adding less of the red pepper flakes. 

Thumb_5099_Roasted Sweet Potatoes With Cilantro-Lime Butter

Thumb_5099_Roasted Sweet Potatoes With Cilantro-Lime Butter

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_4992_Pork Burgers With Avocado Dressing

Thumb_4992_Pork Burgers With Avocado Dressing

The richness of the avocado dressing is cut by the salty and slightly spicy pork burgers. Add more chipotle sauce if you want a spicier burger. We don't mention it here but sliced carrots make also make a great garnish.

Thumb_7444_Broiled Thai Shrimp

Thumb_7444_Broiled Thai Shrimp

Broiling is an often overlooked, easy way to quickly cook shrimp. The full range of Thai tastes and flavors in this dish really stand up to the brininess of the shrimp without overwhelming their pleasantly marine bite.

Thumb_11402_Shrimp Tacos With Cabbage, Avocado, Feta And Cilantro

Thumb_11402_Shrimp Tacos With Cabbage, Avocado, Feta And Cilantro

The sweetness of the shrimp goes great with the brininess of the feta, the creamy avocados and the spicy jalapeƱos. You might add some sour cream on top, too.

Thumb_20077_Latin Rice With Chicken Thighs

Thumb_20077_Latin Rice With Chicken Thighs

The dark meat of the chicken thighs adds deeper flavor to this rice dish than the more commonly used breast. Bone-in cuts will help the chicken stay moist (even if you overcook it a little bit, as often happens with chicken). For even more flavor, add a couple teaspoons of cumin and/or coriander with the garlic and pepper.

Thumb_12923_Radish Salad With Creamy Avocado Dressing

Thumb_12923_Radish Salad With Creamy Avocado Dressing

Bright red radishes and creamy green avocados make a pretty plate, and a delicately-flavored dish.

Thumb_7844_Seared Curry-Lime Lamb Chops

Thumb_7844_Seared Curry-Lime Lamb Chops

Curry powder, red pepper flakes and lime juice cut through the rich flavor of lamb and transform ordinary chops into something memorable.

Thumb_4598_Hummus With Pine Nuts, Habanero And Lime

Thumb_4598_Hummus With Pine Nuts, Habanero And Lime

For this spicy hummus, we replaced the traditional sesame seeds with pine nuts, and added a kick of habanero pepper for a different kind of dip. Who says you can't improve a classic with a modern twist? 

Thumb_8964_Chicken, Roasted Vegetable Soup With Lime And Cilantro

Thumb_8964_Chicken, Roasted Vegetable Soup With Lime And Cilantro

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_9258_Carrot And Radish Salad With Creamy Avocado Dressing

Thumb_9258_Carrot And Radish Salad With Creamy Avocado Dressing

Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."

Thumb_8424_Lentil, Tomato And Red Pepper Salad With Cilantro

Thumb_8424_Lentil, Tomato And Red Pepper Salad With Cilantro

For a different kind of side, try lentils. The combination of green lentils and red tomato and pepper is both vibrantly colored and flavored, and goes well will all sorts of grilled dishes.


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