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Thumb_20082_Grilled Oysters With Melon And Basil

Thumb_20082_Grilled Oysters With Melon And Basil

In this dish, basil and fresh melon tossed with lemon juice and jalapeño jazz up grilled (or broiled) oysters. The refreshing mild licorice flavor of shredded basil enhances the sweetness of canteloupe or honeydew.

_recipe_picMelon Salad

_recipe_picMelon Salad

This takes 15 minutes to prepare and tastes light and fresh.