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Thumb_19730_Dried Fruit Whole Grain Breakfast Bread

Thumb_19730_Dried Fruit Whole Grain Breakfast Bread

Everyone loves hearty, whole grain breakfast breads studded with dried fruit and spiced with freshly ground nutmeg. Sprinkle a little coarse sugar on top of the loaves before baking for a light crunch.

Thumb_18500_Curried Cranberry Turkey Salad

Thumb_18500_Curried Cranberry Turkey Salad

This is a refreshing, Indian twist on leftover turkey salad -- a nice change of pace after a traditional Thanksgiving dinner. Substitute thicker Greek yogurt for lowfat, and you won't need to drain it.

Thumb_7141_Breakfast Quinoa With Cranberries, Walnuts And Honey

Thumb_7141_Breakfast Quinoa With Cranberries, Walnuts And Honey

There are more grains for breakfast than oatmeal - this hearty quinoa is sweetened with dried cranberries and honey. It's perfect for a cold winter morning.

Thumb_16394_Wild Rice And Quinoa Pilaf With Toasted Pecans And Cranberries

Thumb_16394_Wild Rice And Quinoa Pilaf With Toasted Pecans And Cranberries

This dish works perfectly alongside roast turkey or goose and glazed ham. Fresh cranberries can be used in place of dried. Read more about this recipe in the Washington Post.

Thumb_16840_Cranberry-Clementine Sandwich Cookies

Thumb_16840_Cranberry-Clementine Sandwich Cookies

If you use a petal cookie cutter with a center cutout, the sunny filling peeks through like the center of a flower. Read more about this recipe at the Washington Post.

Thumb_17662_Al Fuchsman's Mandel Bread

Thumb_17662_Al Fuchsman's Mandel Bread

Many cultures and cuisines have their own version of this crisp bread that is eaten as a cookie. Read more about this recipe at the Washington Post.

Thumb_21223_Whole Baked Sea Bass Stuffed With Dried Fruit And Brown Rice

Thumb_21223_Whole Baked Sea Bass Stuffed With Dried Fruit And Brown Rice

Use your favorite dried fruit and quality whole grain brown rice for this elegant and healthy main course. This recipe is part of Andrew Schloss's Sunday Dinners.

Thumb_16107_Everything Oatmeal Cookies

Thumb_16107_Everything Oatmeal Cookies

This recipe is infinitely alterable. Just keep the butter/sugar/egg ratio the same and you can add anything -- whole wheat flour, baking spices, or anything else you think might go well in a cookie. Read more about this recipe at hogwash.