Simple Whole Wheat Couscous
serves 2-4
Recipe from cookthink
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
ingredients
1 1/2 cups water
1/4 teaspoon kosher salt
1 cup whole wheat couscous
timer
prep: 5 minutes
total: 25 minutes
tools
saucepan with a lid
instructions
Put the water and salt in a saucepan and bring it to a boil over high heat. When the water boils, stir in the couscous, cover, and remove from the heat. Let it rest, covered, until the couscous absorbs the water, 15-20 minutes. Fluff it with a fork before serving.
