For an elegant alternative to burgers, grill a few beautiful lamb chops. This is the simplest dish possible, letting all the meat's natural flavors come through. Lay several sprigs of fresh sage on the grill and cook the chops on top of them for a smoky, herbed variation.
Broiled Pork Kebabs With Asian Marinade
Broiled Pork Kebabs With Asian Marinade
With a little prep work, and putting the pork in the refrigerator to marinate the night before, this can be a quick and delicious 30-minute meal. It also makes a great appetizer for parties.
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
For a pilaf, the grains of rice are slightly toasted in butter before they're simmered in broth. This gives them a nuttier, richer flavor. Add more or less shallot and parsley to taste.
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
This basic preparation for beef kebabs could easily be applied to the grill. Obviously, any marinade you can think of will serve this dish well. Try this Greek yogurt, mint and garlic marinade and then serve the beef wrapped in pita with a salad tucked in around it.
Roasted Sweet Potatoes With Cilantro-Lime Butter
Roasted Sweet Potatoes With Cilantro-Lime Butter
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
Tortellini In Soy And Lemongrass Broth
Tortellini In Soy And Lemongrass Broth
This is an Asian take on the classic Italian tortellini in broth. We love the combination of earthy mushroom tortellini and aromatic lemongrass and ginger, but pork, beef or vegetable dumplings would work too.
Steamed Spareribs In Black Bean Sauce
Steamed Spareribs In Black Bean Sauce
Traditionally, whole black beans are used in this dish. However, they are hard to find outside of Chinese markets. I've substituted with jarred black bean sauce - which you can normally find in any supermarket ethnic section.
Read more about this recipe at Steamy Kitchen.
