Fusilli With Broccoli Raab And Parmesan
Fusilli With Broccoli Raab And Parmesan
Broccoli raab marries well with chile heat from red pepper flakes and the warm woodsiness of marjoram. Thinly slicing garlic is a good way to get toasted garlic flavor into a dish without overpowering it.
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
Yellow tomatoes make this gazpacho . . . yellow. It's also chilly (if you refrigerate it for an hour or two), unctuous, full from the bread, and bright. Add more salt, pepper, olive oil or vinegar at the end to suit your taste. Substitute cilantro or basil for the parsley, too.
Chicken, Chickpea, And Kale Soup
Chicken, Chickpea, And Kale Soup
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
This is a great way to use up that extra Thanksgiving turkey - but it's good enough to warrant roasting a turkey breast just to have leftovers.
Fusilli With Sausage, Broccoli Raab And Pecorino
Fusilli With Sausage, Broccoli Raab And Pecorino
Italian sausage and broccoli raab are a natural match -- the sweet richness of the sausage tempers the bitterness of the broccoli raab. You can either cut the sausage into pieces or remove it from the casing and crumble it into the pan.
Italian Broccoli And Potato Soup
Italian Broccoli And Potato Soup
Craving a hearty and warming soup? This one is for you. A touch of cream adds body, and tastes great with the tender potatoes and broccoli. For an explanation of "light cream," quickly scroll through the Related Tips to the left.
Italian Cabbage And White Bean Soup
Italian Cabbage And White Bean Soup
This is a mostly healthful soup, with a bit of pancetta for some extra flavor. If you want, you could leave it out...but it's just so good. Bacon will do as well.
Gazpacho With Cilantro And Lime
Gazpacho With Cilantro And Lime
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
