Charlottes are wonderfully old-fashioned desserts. The mold should always be lined with lady fingers (or strips of bread or brioche). When strawberries are in season, this is my favorite version.
This recipe is part of the Barbara Kafka Dessert Anthology.
The crunch of cucumber with a bite of vinegar and dill compliments any rich main dish - especially for a summer grill-out. We like it alongside our Yogurt-Mint Lamb Kebabs - but check out "goes with" for other suggestions.
Quick Braised Brussels Sprouts
Quick Braised Brussels Sprouts
Sauteeing the Brussels sprouts creates a flavorful crust, but then the quick braise softens them without allowing soggyness.
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
Doesn't this recipe sound good? It is. If you'd like some ideas about what to eat with it, click on the "goes with..." tab to the left. For the lowdown on ingredients, techniques and tools, click on "related tips."
This is one of the quickest and easiest ways to cook pork chops indoors. Take care to season and brown the chops well, and check their temperature early and often.
