Chilled Cantaloupe Soup With Chives And Prosciutto
Chilled Cantaloupe Soup With Chives And Prosciutto
If you like, replace the lime juice with sweet wine in this simple, elegant starter. You can read more about this recipe on the Cookthink blog.
This avocado crostini is a simple, delicious way to use up leftover avocado and good quality whole grain bread. If the avocado is overripe, you might add a little Greek yogurt to give the spread some extra richness.
