Tomato, Mozzarella And Basil Salad
serves 2-4
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1 pound tomatoes, sliced
1/2 pound fresh mozzarella, sliced
5-10 fresh basil leaves, sliced
2 tablespoons olive oil
kosher salt and fresh ground black pepper, to taste
prep: 10 minutes
total: 10 minutes
platter
Cut the mozzarella and tomatoes into 1-inch thick slices. Alternating between tomato, mozzarella and basil put the slices in an overlapping layer on the platter. Season everything with a light sprinkling of salt and pepper and drizzle with olive oil.
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