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SourceExternal Recipe

Deconstructed Summer Borscht

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photo: Washington Post

from recipe

Gardener Cynthia Brown thought up this recipe while she was on the way home from work. She considered making borscht but wasn't in the mood for soup, so she used vegetables and flavors featured in borscht recipes. .
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ingredients

beet, black pepper, carrot, cloves, dill, eel, fennel, garlic, goat cheese, grape, grape tomato, horseradish, olive oil, port, radish, red cabbage, strip steak, yogurt

cuisine

dish

dal, soup, meat

mood

sweet, green, fresh

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