Log in to  your Cookthink account !

Give us the email address you used to sign up with to Cookthink!

close

is this what you're craving?

Get-the-recipe_2
SourceExternal Recipe

Bacon-Wrapped Broiled Salmon

21837_
photo: Washington Post

from recipe

This preparation is especially good for weekly salmon eaters who are looking for something different. Cookbook author James Villas notes that this dish is popular in Norway, made with a leaner Danish back bacon. But he recommends a streakier bacon to baste the fish while it's under the broiler.
Button-get_the_recipe_1

ingredients

bacon, dill, parsley, pink peppercorns, salmon filet, sea salt

cuisine

Czech, Danish, German, Norwegian, Eastern European, European

dish

broil

mood

unique, light, clever, low-stress, mouthwatering, protein-rich, tender, gluten-free, lean, of-the-sea, textured, smoky

0 comments view all add comment