Baked Smoked Salmon And Cheese Omelet
serves 2-3
Should you wish to make a larger amount, it's a better idea to make multiple batches. Adding more eggs and milk, for example, will increase cooking time.
6 eggs
1/2 cup milk
1 cup shredded cheese (such as mozzarella or cheddar)
6 ounces smoked salmon ripped or cut into bits
1/4 cup chopped red or green bell peppers
1/4 cup chopped onion
Butter or cooking spray for greasing
prep: 10 minutes
total: 35 minutes
whisk
mixing bowl
pie plate or casserole dish
1. Preheat oven to 360F.
2. In a mixing bowl, beat eggs and milk together.
3. Add vegetables, salmon and cheese.
4. Pour into greased pie plate or casserole dish. Bake for 25 minutes.
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