Apple Waffles
makes 4
These unsweetened apple waffles taste great with butter and syrup. If you leave the skin on the apples, the waffles will have a slight greenish hue where the skin is peeking out. If this bothers you, peel the apples before grating.
Read more about this recipe at Coconut & Lime.
1 egg
2/3 cup grated Granny Smith apples
1 cup milk
1 teaspoon vanilla
1 tablespoons butter, melted
1/2 teaspoon ground nutmeg
1/2 teaspoon cinnamon
2 teaspoons baking powder
1 cup flour
prep: 10 minutes
total: 10 minutes, plus time for cooking
grater
waffle iron
In a large bowl, beat together egg, apple, milk, vanilla, butter, nutmeg and cinnamon until throughly combined. Add in baking powder and flour, stir to combine. Prepare according to your waffle iron's instructions.
