Root Source Challenge #11: Bourbon
April 13th, 2008
The Kentucky Derby is a little less than a month away. To celebrate the most exciting two minutes in sports, we’re featuring bourbon in our Derby week Root Source. Give us your drinks, your dishes, your desserts—your best recipes featuring bourbon.
Our favorite recipe will be featured in the Root Source and published on Cookthink.com. The author will also receive a copy of the amazing Bon Appetit, Y’All, by Virginia Willis.
Submissions are due by 12pm EST Tuesday, April 29. Send us an email to rootsourcechallenge [AT] cookthink [DOT] com with your name, email address, blog URL and a permalink to the recipe. Please put “Root Source Challenge #11: Bourbon” in the subject line of your email. Click here for the complete rules and to see past winners. Good luck!
(Thanks to The Lisa Ekus Group for providing us with books for the Root Source Challenge.)
April 28th, 2008 at 7:28 am
[…] My obsession with food began at an early age. When I was about four, I ran away from home…to a neighbor’s house…because my friend’s mother was letting her have ravioli for breakfast. Some of my best memories (and most of the reasons I date) revolve around food. So when I saw the latest Cookthink: Root Source Challenge ingredient was bourbon, I immediately thought about my food filled childhood and my friend Samantha’s crazy ass grandmother Nola… […]