It’s looking like cool, damp weather in Louisville for tomorrow’s 135th running of the Kentucky Derby. Having a few friends over to watch the action? If you’re still figuring out what to serve, consider the classics, then consider varying them a little.

Drink-wise, the Mint Julep — the Derby’s official cocktail — can either warm you up or cool you down. Rob Chirico’s Mint Jolie is a new take on that classic.

After one or two of either, think about graduating to a simple bourbon and soda with a sprig of mint — 1 part bourbon to 2 parts soda over ice.

Food-wise, Derby classics include Benedictine sandwiches and Kentucky burgoo. But I’m thinking about making some cheddar sandwiches with pickled cucumbers and sweet onions and watercress and cucumber tea sandwiches to serve with drinks. And the cool Kentucky forecast has me torn between Brunswick Stew with smoked chicken or a pot of turkey and red bean chili.

What’s on your Derby Day menu?

Posted by brys in recipes, holiday | | Subscribe to this feed