Like tequila, sangrita is from the Mexican state of Jalisco and has become the traditional tequila chaser in most of Mexico.
Sweet and savory with big tomato and citrus flavors, the spicy and acidic notes in sangrita play off of the complex, smoky flavors found in aged tequilas much like Bloody Mary mix plays up the neutral flavor of vodka.
Recipe: Sangrita (Cookthink)
Reference: What is tequila? (Cookthink)
Reference: How to choose tequila (Cookthink)