We’ve enjoyed poking around the new recipe website, Cookstr, which gets all its recipes from chefs and cookbook authors. Here are five recipes you should try this weekend.
1. Unripe mango, diced jalapeño, Champagne vinegar and ginger turn Alice Waters’ shrimp and avocado salad into a brunch classic.
2. Inspired by a recipe from Eric Treuille and Ursula Ferrigno’s Bread, Nigella Lawson made this Nigellan Flatbread very much her own.
3. Perk up on a winter weekend morning by adding Mollie Katzen’s caramelized onion and lemon marmalade to your scrambled eggs.
4. Three of our favorite things come together beautifully in Leslie Kaul’s wild mushroom, cranberry bean and kale soup.
5. God god, man! Rick Rodgers makes no apologies for the decadent richness of this Gorgonzola, port and walnut fondue.
