Anise pork sandwich with carrots and cilantro

by admin on May 31, 2007 · 7 comments

Today’s lunch:

{ 5 comments… read them below or add one }

hugh May 31, 2007 at 1:17 pm: I used to work right around the corner from a Vietnamese sandwich shop. I ate there all the time, so much in fact that eventually I couldn’t stand to think of them anymore. Can’t wait to try this sandwich. May do it tonight!
Cynthia May 31, 2007 at 3:12 pm: Pork with anise – heavenly! Thanks for the recipe. Will definitely give it a try.
Kristin May 31, 2007 at 4:58 pm: These are so popular here in Paris, with its high Vietnamese population and ready baguette supply, that you can even find them in the Vietnamese-run cafe in the Hotel de Ville Metro station.
Steamy Kitchen May 31, 2007 at 11:13 pm: What perfect timing. I just made Michel Richard’s Faux Gras – it has a cucumber gelee…this would go SO WELL with your ingredients. Thank goodness for leftovers, huh?
dawn June 2, 2007 at 10:15 pm: Great Photos
I just tagged your site on StumbleUpon, hope you don’t mind!
Nice work.